SPICED GROG

30 ml (1 oz) Chic Choc spiced rum

10 ml (2 tsp) Heritage maple syrup

22 ml (3/4 oz) lime juice

60 ml (2 oz) hot water

60 ml (2 oz) H77 apple juice

GARNISH

Lemon studded with cloves

Fresh rosemary stalk

Add all of the ingredients in a cup

Mix with a spoon until the maple syrup is completely dissolved