FRENCH 77 By Alain


Alain Bergeron, our quality control Director, aka Quality Alain, is a quiet force of nature, and we can always count on him to be the calm after the storm regardless of the storm. And sometimes, while he waits, he creates cocktails like this one.

For a glass


  • 45 ml (1 ½ oz) Comont gin

  • 60 ml (2 oz) fresh lemon juice

  • 15 ml (1/2 oz) pine, fir or rosemary syrup*

  • 1 can of Heritage 77 sparkling red fruit juice

  • Pine, fir or rosemary branch


  • Pour the gin, lemon juice and syrup in a Shaker.

  • Add ice cubes and shake vigorously

  • Filter through a fine strainer and pour into a cooled glass

  • Top with sparkling juice and stir with a spoon

  • Garnish with pine, fir or rosemary branch


*To make a good syrup; heat sugar, water and an Aromatic plant (2:2:1 ratio) until you get a syrupy texture

Recipes from the
Heritage 77 Extended Family