Desserts
CAROLINE’S THIN CRUST APPLE PIE
By Caroline
MealsMs. Levasseur
HAM AND APPLES
Preparation : 10 min.
Cooking : 2h
Portions : 10 to 12
Mrs. Levasseur, our neighbor, great family friend and founder of Au coeur de la pomme, makes the best ham in the region with just two ingredients. A simplified classic that is as easy as 1-2-3!
Ham
Ingredients
1 ham (approximately 2 kg), with or without bones from Selby Farn
2 L (8 cups) H77 Apple juice
Preparation
Bring everything to the boil and simmer for 2 hours until the ham is very tender.
Serve with mashed potatoes and/or roasted vegetables.
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